Half-Boil Egg

Samayal :

Egg - 1/2

Salt, Pepper - as necessary

Seimurai [Method]:

* Heat a tawa and put 3 drops of oil to spread

* Once heated, break and egg and put the content in the tawa

* Sprinkle salt and pepper over the egg

* Wait for 1 minute and transfer the contents to a place

* Half boiled or otherwise called Soft boiled egg is ready

* Flip-over the egg in the tawa for full-boil

Absolutely Quick Side Dish :)

Happy Cooking !! Happy Tasting !!

Boiled Egg

Samayal :

Egg – as needed

Seimurai [Method]:

* Boil the Water.

* When water bubbles, immerse the eggs slowly and boil for 11 mins.

* Carefully break the egg shell and peel it off.

Happy Cooking !! Happy Tasting !!