Vegetable Kuruma

Samayal:

2 bay leaves

1 green chili

1 tablespoon ginger-garlic paste

1 cup milk

1/2 tablespoon maida flour

1/2 teaspoon jeeragam / cumin seeds

1 tablespoon coriander powder

1/2 teaspoon garam masala

pinch teaspoon turmeric

200gms chopped vegetables as you want - cauliflower, green peas, carrot, beans

Seimurai:

and set aside.

* Mix Maida with milk and set aside.

* Heat the oil in a (non-stick) pan and add cumin seeds and the bay leaves when ready.

* In a bowl, mix the ginger-garlic paste, chopped chili, coriander powder, turmeric with 2 tablespoons of water and add to the pan.

* Fry for a few seconds until the spices start separating from the oil.

* Add the vegetables. Mix well and cover the pan.

* Let the vegetables cook on medium heat for 10 minutes.

* Add milk and cook until the vegetables are almost cooked.

* Add the garam masala and mix well. Cook in simmer till vegetables are tender.

* Garnish with fried curry leaves and fried onion.

Happy Cooking ! Happy Tasting !!

Half-Boil Egg

Samayal :

Egg - 1/2

Salt, Pepper - as necessary

Seimurai [Method]:

* Heat a tawa and put 3 drops of oil to spread

* Once heated, break and egg and put the content in the tawa

* Sprinkle salt and pepper over the egg

* Wait for 1 minute and transfer the contents to a place

* Half boiled or otherwise called Soft boiled egg is ready

* Flip-over the egg in the tawa for full-boil

Absolutely Quick Side Dish :)

Happy Cooking !! Happy Tasting !!

Gobi Manchurian Dry

Samayal :

Cauliflower - 1/2

Onion - 1 hand

Garlic- 3 pieces

Corn flour - 1 hand

Maida flour - 2 hand

Rice flour - 1/2 hand

Tomato sauce - 2tbsp

Soya sauce - 2 tbsp

Red chillie powder - 2 tbsp

Sugar - 1/2 tbsp

Curd - 1 tbsp

Red food color, salt, oil as necessary

Seimurai [Method]:

* [NO WATER] Mix maida flour, corn flour, rice flour, curd(instead of egg), soya sauce, sugar, garlic, salt, cauliflower

* After mixing the above, sprinkle little water and mix

* Heat oil and deep fry the cauliflower in oil untill its 3/4th cooked

* In a pan fry onion, garlic, red chillie powder, soya sauce and tomato sauce

* Add salt, pepper, sugar, spring onion, red food colour

* Mix the fried cauliflower now and its all ready to serve

Happy Cooking !! Happy Tasting !!